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PIT BOSS GRILLS · PUBLISHED

Chimichurri Aioli

We know you've been looking for the perfect sauce to add to a grilled steak sub, or to drizzle on a salad or protein bowl — so here it is! This chimichurri aioli combines fresh, homemade chimichurri sauce with everyone's favorite, mayo.

40PREP MIN840COOK MIN12SERVINGSEASYLEVEL
Chimichurri Aioli
THE METHOD

COOK IT.

01

First, make a basic chimichurri sauce by adding all ingredients except for the mayo into a food processor and blend for 3-5 minutes.

02

Allow the mixture to sit for 15 minutes before adding in your mayo to create an aioli. Use 1 cup of chimichurri sauce to 1 cup of mayonnaise for the perfect consistency.

03

Spread on sandwiches or drizzle over your favorite grilled meals!

RECIPE SOURCE

Originally published by Pit Boss Grills.

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