COOK IT.
01
Preheat your Pit Boss pellet grill to 350°F
02
Place a large cast iron over the open sear plates and allow to heat up with the grill.
03
Cook the ground beef until just browned before adding in the remaining ingredients (excluding the cheese and burger buns). Allow the mixture to come to a simmer and stir every 5-6 minutes.
04
After simmering for 30 minutes, remove the cast iron from the grill and allow it to cool and thicken.
05
To assemble the sandwiches, scoop the ground beef mixture onto toasted buns and add a slice of your preferred cheese to each sandwich.
06
Serve, and enjoy!