COOK IT.
First, preheat your flat top griddle to medium heat.
Next, form the ground beef into 1 lb. meatballs, and place them onto the preheated griddle.
Smash each meatball to ¼-½ inch thick, and season patties with salt and pepper before flipping.
Then, add butter to the griddle, let melt slightly, and toast the focaccia loaf.
Next, add plenty of cheese to the top of each patty, and let melt.
Finally, remove the focaccia loaf and burger patties from the griddle and assemble the beast mode burger: Layer patty, bacon, and chips onto the bottom bun, then repeat.
Top the burger with ketchup and spicy mayo before adding the top bun.
Slice and enjoy!
